Qixian Pan'an Food Co., Ltd. is a leading enterprise in the deep processing of garlic in Kaifeng City, a vice president unit of the China Fruit and Vegetable Industry Association, a brand in the garlic industry in Henan Province, and a research and development achievement of garlic at the Kaifeng Experimental Station of China Agricultural University. The total area of the company is 350 million yuan, with the first phase covering 83 acres. The annual processing capacity is 30000 tons of garlic, 9000 tons of finished garlic slices, 3000 tons of garlic powder, 700 tons of black garlic, and a refrigeration capacity of 35000 tons. The company has also built a daily 1000 cubic meter sewage treatment project, with product sales of 1 billion yuan. The second phase plan is 700 million yuan, covering an area of 130 acres. Technological innovation and talent development are important components of the company's corporate culture. The company plans to develop garlic extract (allicin), garlic capsules, garlic functional drinks, and garlic health products based on garlic slices, garlic powder, and black garlic.